Award Winning Pappy Van Winkle Bourbon Barrel-Aged Pure Maple Syrup

This pure maple syrup is aged in 10-to-20-year-old Pappy Van Winkle bourbon barrels, giving it rich notes of vanilla, caramel, butter, and oak. Produced by Bissell Maple Farm in Ohio, it’s perfect not just for breakfast but also for cocktails, salad dressings, and drizzling over ice cream.

• *12.7 FL. OZ.

  *Refrigerate after opening, good for 1 year

  *Unopened, 3 years

  *Ingredients: 100% pure maple syrup

  *Aged in Pappy Van Winkle bourbon barrels

  *Bottled in Jefferson, Ohio

  Allergen info: This product is gluten, nut, and dairy free.

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