




Creole Orgeat
A Creole twist on traditional Orgeat syrup, made with Louisiana cane sugar and toasted pecans from Southwest Georgia. Fresh and lively, it features hints of orange and rose, enhancing cocktails like Mai Tais, old fashioneds, milk punch, eggnog, and coffee. Winner of Garden & Gun's Made in the South Awards.
PRODUCT INFO
Choose options





Creole Orgeat
Sale price$14.99
