
October / November 2016
In this issue:
• Southern Comfort Food Recipes
• Fifty Great Recipes, Restaurants, Tips, and More
• Half-Shell Heaven: The Newest Oyster Bars
• Catching Up With St. Paul and the Broken Bones
• A Stylish Fall Weekend in New Orleans
• Duck Hunter's Paradise in South Carolina
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October / November 2016
Sale price$9.99
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