The Original Guide to Barbecue in the South
A Field Guide to Barbecue in the South: Literary Prose, Historical Timelines, Sit-Downs with Barbecue Greats, Culinary Expertise.
Published in partnership with YETI and the Atlanta History Center, this limited-edition field guide is essential for barbecue enthusiasts. Featuring interviews with pitmasters, a barbecue almanac, and original illustrations, this guide captures the spirit of Southern barbecue with a tour of 40 essential joints across the South.
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The Original Guide to Barbecue in the South
Sale price$18.00
Austin, Texas
Wildsam